Overhead view of garlic zucchini on a beige plate over a textured black tabletop with a silver fork off to the side.

Garlic Zucchini

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Prepare With:

Crispy Calamari Fries

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10 min Prep

22 min Total

Serves 4

Transform your side dish game with this Garlic Zucchini recipe—a chef’s dream for combining simplicity and flavor. Whether you’re preparing a weeknight meal or curating a gourmet spread, this dish brings bold, savory notes to your table while showcasing the professional quality of Social Kitchens’ products.

The star of this recipe is tender zucchini, cooked to perfection and infused with the rich aroma of fresh garlic. Paired with just the right amount of olive oil, salt, and pepper, it’s a celebration of how premium ingredients can turn everyday vegetables into unforgettable bites. The balance of freshly minced garlic and garlic powder ensures a depth of flavor that will leave diners asking for more.

Ingredients
  • 2 large zucchini, washed
  • 1 tbsp olive oil
  • Salt and pepper, to taste
  • ½ tbsp freshly minced garlic
  • 1 tsp garlic powder
Instructions
  1. Heat a large skillet over medium heat.
  2. Slice the zucchini into ¼-½” half moons.
  3. Add the oil to the heated pan. Once hot, add the zucchini and a generous pinch of salt and pepper.
  4. Sauté for about 8 minutes, stirring frequently. Add the fresh garlic and garlic powder and sauté for another 2-4 minutes or until the zucchini is cooked to desired doneness.
  5. Serve alongside your choice of Social Kitchens Professional product and enjoy!