Bring bold, vibrant flavors to your menu with this Avocado Pico de Gallo—a fresh twist that balances creamy and zesty in every bite.
Ingredients
- ½ red onion, finely diced
- 2 ripe but firm avocados, diced
- 2 roma tomatoes, diced
- 1 lime, juiced
- 1/3 cup chopped cilantro
- Pinch of salt
Instructions
- Toss all of the ingredients together in a mixing bowl until combined.
- Serve with Social Kitchens Premium or Crispy Shrimp Burgers.