Nashville Hot Calamari

• Dusted Ring & Tentacle Calamari

Spice Mixture

• 1 Tbsp. brown sugar
• 3 Tbsp. cayenne pepper
• 2 Tsp. Dark Chili Powder
• 2 Tsp. Garlic Powder
• 2 Tsp. Onion Powder
• 2 Tbsp. Smoked Paprika
• 4 oz Hot Fryer Oil

Comeback Sauce

• 1/4 cup mayo
• 2 Tbsp. ketchup
• 1 Tbsp. Tobasco
• 1 Tsp. Worcerstershire sauce
• Salt & Pepper to taste

1. Mix together all ingredients of the Comeback Sauce and chill.
2. Mix toghether all the ingredients of the spice mixture and set aside. Deep fry calamari to instructions and drain on paper towel.
3. In a stainless bowl, add in cooked calamari, dry spice mixture and hot fryer oil. Carefully toss to coat the calamari.
4. Serve with Comeback Sauce on the side, or toss the sauce with shredded cabbage and carrots to make a nice cool slaw.