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Social Kitchens Professional Crispy Battered Shrimp nutrition facts panel

Social Kitchens Professional Crispy Battered Shrimp pieces on parchment paper with lemon wedges, some green onion, and a side dish of sauce.

Social Kitchens Professional Crispy Battered Shrimp pieces on parchment paper with lemon wedges and some green onion.

Crispy Battered Shrimp

18-24 Pieces Per LB

Bake or Deep Fry

8 G protein Per Serving

Crispy Battered Shrimp, hand-battered to deliver exceptional crunch and strong sauce hold, performing consistently whether baked or fried.

Ingredients

Ingredients: Farm Raised Shrimp (Shrimp, Water, Salt, Sodium Bicarbonate, Potassium Citrate, Citric Acid, Sodium Citrate), Tempura Batter (Water, Wheat Flour, Corn Starch, Rice Flour, Yellow Corn Flour, Raising Agents [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Salt, Dextrose), Soybean Oil, Modified Food Starch (Tapioca, Vegetable Oil), Rice Flour, Salt.

CONTAINS: Shrimp, Wheat, Soy.

Product of: Vietnam.

Nutrition Facts

Social Kitchens Professional Crispy Battered Shrimp nutrition facts panel

Cook Method

Deep Fry or Bake

Cooking Instructions

Cook from Frozen. Cooking times may vary depending on equipment.

Deep Fry
Deep fry 350ºF for 2 minutes.
Bake
Bake 400ºF for 8 minutes, flip and cook additional 6 minutes. Cook to an internal temperature of 145ºF.Prepares even quicker in new high-speed ovens. Contact us for more information.

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