High-performance products for Chefs.

Crispy and packed with clean shrimp flavor, our Crispy Shrimp Burger delivers the texture guests crave with the consistency chefs rely on. Designed for easy execution and menu versatility across lunch, dinner and specialty offerings.

Ready to learn more or test it out in your kitchen? Visit the link in our bio to request samples and spec sheets.

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Crisp, golden and built for consistency, Dusted Calamari Rings and Tentacles deliver clean flavor and reliable performance in every batch. 🦑✨

Easy to execute, versatile across menus and designed to keep back-of-house operations moving smoothly.

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Exceptional culinary experiences bring people together, and Social Kitchen Professional is built to support chefs every step of the way.

We craft premium, high-performance products that balance back-of-house appeal with ready-to-use efficiency. Designed for consistency and versatility, our products help streamline execution while giving chefs the freedom to apply their own culinary vision.

Ready to learn more or try them in your kitchen? Visit the link in our bio to request samples and spec sheets.

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Brunch built for performance 🍳 Elevate classic Eggs Benedict by pairing it with our Premium Shrimp Sliders for a fresh take on a guest favorite.

From weekend service to special menus, this combination delivers versatility, efficient prep and standout presentation. Designed to perform in busy kitchens while giving chefs room to make it their own.

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Tahini Cucumber Salad brings fresh, bright flavor to any menu with minimal prep and consistent results. 🥒✨

This recipe features crisp cucumbers tossed in a smooth tahini dressing that balances nutty richness with citrus, herbs and subtle aromatics. It is a dependable side, a refreshing starter, or an easy add-on that works across global and classic menu styles. Here`s how to make it 👇

Ingredients:
- ½ red onion, sliced
- Ice + water
- 2 cucumbers, sliced into half moons
- 3 tbsp tahini
- 1 ½ tbsp coconut aminos
- 1 ½ tbsp rice vinegar
- 1 ½ tsp chili crisp
- Pinch salt and pepper
- Water, to thin
- Sesame seeds, to garnish

Directions:
1. Place the sliced red onion into a bowl of ice water and let sit for about 20 minutes. Drain and pat the onions dry.
2. While the onions are soaking, whisk together the tahini, coconut aminos, vinegar, chili crisp, and a pinch of salt and pepper until combined. Add ½ tbsp of water at a time until a pourable consistency is reached.
3. Add the cucumber and onion to a large bowl and pour the tahini sauce over the top. Toss to combine, then pour onto a serving platter and garnish with sesame seeds.
4. Serve alongside prepared Social Kitchens Professional Premium Shrimp Sliders and enjoy!

Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Servings: 4

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Effortless execution 🤝 chef-tested flavor. Recipes that perform under pressure and fit any menu.

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social kitchens professional seafood
consistent execution
easy prep recipes
kitchen workflow