High-performance products for Chefs.

At Social Kitchens Professional, we don’t just make products—we solve kitchen problems. Our shrimp burger is a modern solution for chefs looking to balance speed, flavor, and originality. 🧑‍🍳✨

For more information, samples and spec sheets, contact us at the link in our bio!

Meet your new go-to summer side 👉 our Corn & Avocado Salad. It`s a vibrant, refreshing dish that comes together in minutes and steals the spotlight at any table. Bursting with sweet, juicy corn, creamy avocado, crisp cucumbers, and zesty lime, this salad is everything you crave when the weather gets warm! 🌽🥑

Here`s how to make it 👇

Ingredients
- 4 ears of corn
- 2 ripe but firm avocados, diced
- 1 pint cherry tomatoes, halved
- ½ red onion, finely diced
- 1 tbsp fresh dill
- 1 lemon, juiced
- 2 tbsp extra virgin olive oil
- Salt and pepper, to taste
- Social Kitchens Professional Premium Shrimp Sliders, to serve

Directions:
1. Bring a large pot of water to a boil. Add the corn cobs and cook for 10 minutes. Remove from the pot and let cool completely, then cut the corn off the cob.
1. In a large bowl add the avocados, corn, tomatoes, onion, dill, lemon juice, olive oil, and a generous pinch of salt and freshly cracked black pepper.
3. Toss until completely combined, then let chill in the fridge for 1 hour.
4. Serve alongside Social Kitchens Professional Premium Shrimp Sliders and enjoy!

Prep Time: 10 minutes
Cook Time: 15 minutes
Additional time: 1 hour
Total Time: 1 hour 25 minutes
Servings: 2

Our journey to the juciest shrimp burger started with what matters most—the shrimp. We use whole chunks, lightly seasoned to let the natural flavor shine.

The result: a burger that looks and eats like it was hand-crafted, not processed. 🍤🍔

Need something ready to cook that is consistent and allows you to complete the dish with your house sauces or flair? Check out our Social Kitchens Professional products. ✨🧑‍🍳

For more information, samples and spec sheets, contact us at the link in our bio!

This Spring Pea Salad is designed for operational ease: quick to prep, batch-friendly, and resilient in cold service environments. It holds well for grab-and-go programs, chilled stations, or plated service, making it a reliable choice for cafes, campus dining, catering, and institutional kitchens. ✨🫛🥗

Ingredients
- ¼ cup extra virgin olive oil
- 3 tbsp fresh lemon juice
- ½ tbsp Dijon mustard
- ½ tbsp honey
- 1 tbsp freshly minced dill
- Pinch salt and pepper
- 6 cups mixed greens
- ½ cup chopped sugar snap peas
- ¾ cup frozen peas, thawed
- ½ cup sliced radish
- ½ cup sliced red onion
- Social Kitchens Pro Premium Shrimp Sliders

Directions
1. Cook desired amount of shrimp according to package directions.
2. Make the dressing by whisking together the olive oil, lemon juice, Dijon, honey, dill, and a pinch of salt and pepper until combined.
3. Add the greens, peas, radish, and onion to a bowl. Top with desired amount of dressing and toss to combine.
4. Serve alongside Social Kitchens Professional Premium Shrimp Sliders and enjoy!

Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Serves: 2

Whether it’s an intimate table or a full house, our products are designed for quick prep—helping chefs uphold quality and consistency, even during peak service.