At Social Kitchens Pro, we know chefs need dishes that are both efficient and impactful. This salad is built for high-volume kitchens, offering easy prep with elevated results. The dressing—made with rich umami notes from anchovies, garlic, and Parmesan—clings to the roasted broccoli, ensuring a flavor-packed experience in every bite. 🥦🥗

Ingredients: 
- 3 cups broccoli florets 
- Olive oil 
- Salt and pepper 
- 2 cups chopped romaine 
- Caesar dressing 
- Parmesan wedge, to garnish 
- Lemon wedges, to serve 

Directions: 
1. Preheat the oven to 425 degrees Fahrenheit. 
2. Place the broccoli on a baking sheet and drizzle with a generous drizzle of olive oil and a pinch of salt and pepper. Toss until all of the broccoli is evenly coated with the olive oil. 
3. Roast for 15-20 minutes or until the broccoli is tender but not mushy. Let cool for about 10 minutes. 
4. Add the romaine to a large bowl along with the roasted and cooled broccoli. Drizzle with desired amount of Caesar dressing and toss to combine. 

Prep Time: 5 minutes 
Cook Time: 20 minutes 
Total time: 25 minutes 
Servings: 2
Our premium shrimp burgers aren’t just for buns—they’re a versatile base for appetizers, bowls, and gourmet entrées. 🤤
Exceptional culinary experiences have the power to bring people together and Social Kitchens Professional is here to help. ✨
Watch the magic happen as we slice into these tasty Premium Social Kitchens Shrimp Burgers! 🤩

For more information, samples and spec sheets, contact us at the link in our bio.
Peas may be a humble ingredient, but in a professional kitchen, they’re a blank canvas for bold flavors and refined technique. Our Scallion Creamed Peas elevate this familiar side dish with a silky, velvety cream sauce infused with fresh scallions, bringing just the right balance of sweetness and savory depth. 🫛

Ingredients: 
- ½ tbsp olive oil 
- 2 scallions, sliced 
- 2 tbsp salted butter 
- 1 tbsp all-purpose flour 
- 1 cup whole milk 
- Salt and pepper 
- 16 oz bag frozen peas, thawed 

Directions: 
1. Heat a large skillet over medium heat. Once hot, add the olive oil. Add the scallions and saute for 2 minutes. 
2. Add the butter to the pan. Once the butter is melted, whisk in the flour and cook for 1-2 minutes, stirring frequently. 
3. Whisk in the milk and continue whisking as it thickens, about 3-4 minutes. The mixture should coat the back of a spoon. Stir in a pinch of salt and pepper. 
4. Stir in the peas until completely combined and allow the peas to heat in the pan, about 2-3 minutes. 5. Serve alongside Social Kitchens Professional Premium Shrimp Sliders and enjoy! 

Prep Time: 5 minutes 
Cook Time: 10 minutes 
Total time: 15 minutes 
Servings: 5
Imagine succulent additive-free shrimp, delicately stretched and hand-battered in tempura that bakes up like its fried. The result? A unique and versatile appetizer offering. 🙌

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3 Easy Steps

Find more garnishing techniques and guidelines to master the last step of food preparation.

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